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R&A Bread Bakers is now R&A Sourdough.
We have opened our first brick and mortar kitchen on the corner
of Lawrence and Winchester in Chicago's Ravenswood neighborhood.
Boiling, baking and cooking in our space is a real treat. We designed an open kitchen so our amazing customers can catch a glimpse of our process. Swing by and see us in action while you pick up your order.
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